Sunday January 2, 2011
Well, as written yesterday, I decided to try and make a bacon and egg pizza as my first supper of 2011. For me, 2011 is going to be a year of making new food that I haven't made before. After some searching google for Bacon and Egg Pizza, I basically threw together the creation from a few recipes I found. I started by cooking the dough and then adding toppings. Dumb move!
In order for the eggs to cook I had to turn the oven to broil which resulted in burnt pizza crust edges(which no on likes). And the eggs didn't cook... :( However, I'm not scared of eating eggs that aren't cooked so, I ate the thing anyway. The taste was really good! I would try to make another one of these pies but I'm not making it a priority!
Bacon and Egg Pizza(The recipe I followed)
1 crust (storebought kind or the kind made by the best wife in the world)
a spoonful or four of pizza sauce(or you could thinly slice tomato and lay on crust)
Bacon - as much as you would want on your pizza - 5 or 6 or 10 slices :)
Two Eggs - eggs is eggs
Shredded Cheese - about two handfuls or however much you want on your pizza
Thinly sliced green onions - about a handful
Spread sauce on crust. Add cut up cooked bacon. Then top with cheese. Gently crack and place eggs on top of pizza. Bake on broil for about 6 mins and hope that the crust doesn't burn ;)
Then eat when it reaches desired doneness!
Mmmm...bacon and eggs...and pizza!
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